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Master Chefs
Our Master chefs are highly skilled culinary professionals with extensive experience and expertise in the culinary arts, known for their creativity and innovative approach to cooking.
Quality Food
We maintain Quality food that is essential for good health and wellbeing, our food is made from fresh, natural ingredients that are free from harmful chemicals and additives.
Online Order
Online ordering is convenient and easy way to get your favorite food delivered to your doorstep, with just a few clicks. we offer a wide range of options, easy payment methods and quick delivery.
Customer Service
We ensure that customers are satisfied with their experience and building trust and loyalty. Our goal is ensuring our customer their satisfaction and building a strong, long-term relationship
About Us
Welcome to Milan Indian Cuisine
Home to Foods That Leave You Drooling!
India is the land of varying diversities in terms of not only culture, creed and habitats, but also in terms of food habits. As such, India is a land of culinary diversity of Himalayan proportion. So it is an astounding feat to arrest the taste of that enormous diversity under one roof. However, we at Milan Indian Cuisine have done precisely that! Our Indian restaurant in Mount Warren Park is home to some of the best Indian chefs, who offer the most ravishing culinary tastes of India that will leave you practically smacking your lips!
15
Years of
Experience
2
Popular
Master Chefs
Our chefs would use the best and authentic ingredients to prepare the sumptuous Indian veg as well non veg meals that will appease the taste buds of the most voracious gluttons and foodies. The delicacy with which we serve food at our Indian restaurant in Mount Warren Park advocates our mastery in hospitality that is very much Indian in essence and style, and our 25 years of experience in the hospitality industry.
The USP of our service has been the mastery of our two popular master chefs, Vinit Kumar and Mohan Chandra who are next to none when it comes to preparing the most exquisite Indian veg, non-veg, and side dishes.
So what makes you wait, if you are looking forward to giving your friend the gastronomic taste of India? Just use keywords like the best Indian restaurant near me and you will find the best Indian restaurant in Logan is us!! Call us to book a table or order online.
The USP of our service has been the mastery of our two popular master chefs, Vinit Kumar and Mohan Chandra who are next to none when it comes to preparing the most exquisite Indian veg, non-veg, and side dishes.
So what makes you wait, if you are looking forward to giving your friend the gastronomic taste of India? Just use keywords like the best Indian restaurant near me and you will find the best Indian restaurant in Logan is us!! Call us to book a table or order online.
Food Menu
Most Popular Items
VEGETARIAN SAMOSA (2Pcs.) $8.50
Fine triangular home-made puff pastry filled with mashed potato and peas warmly tempered with crushed light spices, Deep fried till golden brown. served with mint and tamarind sauces.
ONION BHAJI (4Pcs.) $8.50
Thinly sliced onion and chickpea flour fritters. Deep-fried till golden brown colour and serve with tamarind and mint sauce
PAPPADUMS (4Pcs.) $3.50
Pappadums is a thin crispy round lightly Spiced wafer served with mint sauce
PANEER TIKKA (G/F)(4Pcs.) $16.95
Home-made cottage cheese (Indian Paneer) marinated with hang yoghurt and Indian spices cooked in clay oven along with dices of onion and serve with mint sauce
PANEER MALAI TIKKA (4Pcs.) $15.95
Home-made cottage cheese marinated in flavourful herbs, spices and cream cheese. Served with malai sauce
CHEESE CHILLI $17.25
Cubes of Indian cheese (Paneer) seasoned and pan fried with onion capsicum and hot chili sauce.
PANEER 65 $17.25
Quick snack of Madras. Deep fried marinated (chilli ginger garlic and yoghurt) cubes of Panner Crunchy flavour of Curry leaves.
CHICKEN TIKKA (G/F)(4Pcs.) $13.95
Called the King of kebabs. Boneless chicken Marinated with Indian spices and yoghurt then cooked in clay tandoori oven. Served with homemade mint sauce and lemon.
CHICKEN MALAI TIKKA (G/F)(4Pcs.) $13.95
Succulent boneless Chicken marinated in flavourful herbs, spices, cream cheese and yoghurt, cooked in tandoori Oven to melt in mouth. Served with creamy malai sauce.
CHILLI CHICKEN $18.00
Indo-Chinese dish prepared with small pieces of chicken deep- fried and then toasted with onion, capsicum and chilli sauce.
CHICKEN 65 $18.00
Quick snack of Madras, Deep fried marinated (chilli ginger garlic and yoghurt) chicken tossed with curry leaves.
LAMB SEEKH KABAB (4Pcs.) $15.95
Succulent Lamb mince mixed with flavourful spices and skewered, cooked in tandoori clay oven, unique delicacy of north India. Served with home-made mint sauce.
LAMB CUTLET (4Pcs.) $22.00
Tender lamb cutlets marinated with ginger, garlic, yoghurt and aromatic spices, cooked in clay oven. Served with homemade mint sauce. A super delicacy of royal family of nawabs.
NON VEG MIX PLATTER (4Pcs.) $20.00
A combination of chicken tikka, chicken Malai tikka, Lamb seekh kebab and lamb cutlet. Served with homemade mint sauce.
BUTTER CHICKEN (G/F) $19.75
All-time favourite chicken tikka dish prepared in fresh tomato and cashew nut gravy.
CHICKEN KORMA (G/F) $19.75
A mild rich creamy cashew nut gravy touched with mild spices and flavoured with kewra essence.
MANGO CHICKEN (G/F) $19.75
Mild chicken tikka cooked in cashew and mango gravy.
LAMB CUTLETS ROGAN JOSH (G/F) $24.95
Clay oven cooked lamb cutlet dipped in rogan josh gravy.
MILAN SPECIAL GOAT CURRY (G/F) $21.95
Tender meat of goat with bone cooked in their own juice with onion and tomato flavoured with whole Indian spices.
PRAWN & POTATO CURRY (G/F) $22.00
This curry is a simple delicious & flavourful dish. made with prawns, potatoes onion,tomato & ground spices.
PANEER BUTTER MASALA (G/F) $17.95
Cubes of Indian cheese (Paneer) cooked in rich and creamy tomato base gravy. All-time favourite in our desi community.
DAL MAKHNI (G/F) $17.50
A harmonious blend of whole black lentils, tomato, ginger and garlic, simmered for long hours for that unique flavour, finished with cream and butter.
MILAN’S SPECIAL CURRY (chicken, lamb, beef) $19.75, $21.25, $20.50
Authentic North Indian style gravy made of fried onion paste and whole Indian spices.
BUTTER (chicken, lamb, beef) $19.75, $21.25, $20.50
All time favourite red gravy made of fresh tomato and cashew nut.
KORMA (chicken, lamb, beef) $19.75, $21.25, $20.50
A mild rich creamy cashew nuts gravy touched with mild spices and flavoured with kewra essence.
MADRAS (chicken, lamb, beef, prawn) $19.75, $21.25, $20.50, $22.00
Traditional coconut south Indian curry infused with mustard seeds and curry leaves.
TIKKA MASALA (chicken, lamb, beef, prawn) $19.75, $21.25, $20.50, $22.00
Rich tomato and onion masala gravy cooked with sautéed onion and capsicum.
ROGAN JOSH (chicken, lamb, beef) $19.75, $21.25, $20.50
Indian classic Kashmiri style gravy now popular around the globe, A perfect blend of Kashmiri spices and fried onion gravy.
BOMBAY (chicken, lamb, beef) $19.75, $21.25, $20.50
Onion, tomato, potato and cashew nut-based Bombay style curry tempered with dry spices and garnished with fried curry leaves.
VINDALOO (chicken, lamb, beef, prawn) $19.75, $21.25, $20.50, $22.00
A traditional Goan curry influenced by Portuguese made with hot whole spices and malt vinegar.
DHANSAK (chicken, lamb, beef) $19.75, $21.25, $20.50
Dhansak is a popular Indian dish, originated from Parsi communi- ty, it is made by a mixture of lentils and dhansak masala.
SAAGWALA (chicken, lamb, beef) $19.75, $21.25, $20.50
A healthy fresh spinach puree dish made with light spices and finished with a touch of cream.
METHI (chicken, lamb, beef) $19.75, $21.25, $20.50
A popular Indian dish made with onion, tomato and cashew nut gravy, tempered with ample amount of fenugreek leaves.
JALFREZI (chicken, lamb, beef) $19.75, $21.25, $20.50
A local stir-fried dish made with onion, tomato and bell pepper.
HANDI (chicken, lamb, beef) $19.75, $21.25, $20.50
A north Indian dish cooked in Milan special fried onion gravy. Finished with coriander and ginger.
KADHAI (chicken, lamb, beef) $19.75, $21.25, $20.50
A popular dish from north frontier cuisine where meat is cooked in a spicy gravy along with onions and tomato.
COCONUT GOAN CURRY (prawn) $22.00
Traditional coconut-based gravy. Flavoured with mustard seeds and curry leaves.
ALOO GOBI MATAR $17.50
A popular Indian dish where potato, cauliflower and green peas are cooked with onion, tomato and garnished with coriander & ginger.
ALOO PALAK $17.50
Fresh spinach and potato are cooked together with less spices and tempered with fresh garlic.
BOMBAY POTATO $17.50
Indian dry dish of boiled potatoes tempered with dry spices, curry leaves and finished with fresh coriander leaves.
BUTTER PANEER $17.95
Cubes of Indian cheese (paneer)prepared in fresh tomato and cashew nuts gravy finished with fenugreek powder
PALAK PANEER $17.95
Cubes of Indian cheese cooked in smooth creamy fresh spinach sauce finished with Indian spices.
METHI PANEER $17.95
A popular Indian cottage cheese dish made in onion, tomato and cashew nut gravy flavoured with ample fenugreek leaves.
HANDI PANEER $17.95
Cottage cheese cooked in Milan special fried onion and cashew gravy finished with coriander and ginger.
MATAR PANEER $17.95
Cubes of cheese and green peas cooked in onion, tomato and cashew nut gravy, finished with cream.
PANEER BUTTER MASALA $17.95
Cubes of Indian cheese (paneer) cooked in rich and creamy tomato base gravy. All-time favourite in our desi community.
KADHAI PANEER $17.95
Paneer and bell pepper cooked in Indian gravy masala flavoured with freshly ground spices like coriander seeds, whole red chillies.
VEGETABLE SAAGWALA $17.95
Fresh seasonal veggies cooked in smooth creamy spinach sauce, garnished with fried garlic.
MALAI KOFTA $17.95
Dumplings of paneer mixed with green cardamom powder and cooked in rich cashew nut gravy.
VEGETABLE MASALA $17.50
Fresh seasonal veggies cooked in onion, tomato and cashew gravy. Finished with cream and pinch of sugar.
VEGETABLE KORMA $17.50
Fresh seasonal veggies cooked in our special korma gravy and flavoured with rose water.
SUBJ DAL $17.50
A healthy and nutritious thick yellow lentil soup with a variety of vegetables. Lightly spiced and cooked to perfection.
YELLOW DAL TADKA $17.50
A popular Indian dish where cooked spiced lentils are finished with a tempering made of ghee/ oil and spices
VEGETABLE JALFREZI $17.50
Seasonal boiled veggies and bell pepper cooked in tomato, cashew gravy, finished with cream.
PLAIN BASMATI RICE $4.95
SAFFRON RICE $5.25
COCONUT RICE $5.25
PEAS PULAO $5.25
JEERA (CUMIN) RICE $5.25
LEMON RICE $5.25
PLAIN NAAN $4.25
GARLIC NAAN $4.95
BUTTER NAAN $5.95
TANDOORI ROTI $4.95
CHEESE NAAN $5.50
CHEESE & SPINACH $5.50
CHEESE & GARLIC $5.50
PESHAWARI NAAN $5.50
PANEER KULCHA $5.95
BREAD BASKET $14.95
Gallery
Some Photos From Our Restaurant
Testimonial
Our Customer Say!!!
Highly recommend this place! Genuine authentic Indian, well priced and friendly service. Will be back time and again for sure! 5/5!
Bradd Kelly
So yummy! Best Indian in town finally! We are never disappointed when we go here. Staff are always really friendly. Very affordable
Jess Hadley
Always up for an Indian meal. Enjoyed our food. Ordered a variety of dishes, all of which were fresh. Good customer service
Olga Hansen
Ordered last night. I have to say it was the best curry I’ve had in years. Highly recommend! Will definitely now be our go to place!
Sean Arnold
Clients
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Contact
1/140 Mount Warren Boulevard, Mount Warren Park, QLD 4207
Opening
Dinner: Tuesday - Sunday
4:30PM - 9PM
Lunch: Saturday
12PM - 2:30PM
Monday Closed
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